Our 1L Full Cream Pasteurized Fresh Milk comes directly from the pristine Marphona farms in New Zealand. Our cows graze freely in the low-density, enjoying pure grass and lake water. This natural environment ensures the highest quality and purity of our milk. Each drop is a testament to rich nutrition and creamy taste, delivering healthful deliciousness with every sip.
This milk is 100% raw cow’s milk with no added ingredients. We adhere to the 72°C pasteurization standard for 15 seconds to preserve the natural nutrients and creamy flavor, ensuring you enjoy the genuine taste of milk.
From farm to table, our milk is transported at 0-4°C to maintain its freshness and quality. Weekly air shipments ensure that you receive the freshest milk possible.
With its natural milky white color, our milk offers a rich, creamy, and subtly sweet taste. It’s free of any off-putting milky smell and is packed with high-quality protein and other essential nutrients.
Each serving contains 3.6g of protein and 115mg of natural calcium, along with essential amino acids and vitamins to meet your daily nutritional needs.
Our milk contains no additives, flavorings, sucrose, or preservatives. It’s 100% raw cow’s milk, presenting the purest taste of milk.
Every step, from farm collection to processing, transport, and storage, undergoes rigorous inspection and monitoring. This ensures that every batch of our product maintains consistent, high-quality standards.
Pasteurised Milk
